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Alkoholfri gløgg
Ingredients
5 dl solbærsaft
5 dl æblemost
1 stykke hel kanel
1 lille tsk hel ingefær
5 hele nelliker
ca 50 g smuttede mandler
ca 75 g rosiner
Instructions
Hæld saft, æblemost samt krydderier i en stor gryde, lad det koge langsomt op og lad det derefter stå og trække lidt.
Så fiskes krydderierne op, rosiner og mandler kommes i, og gløggen varmes op igen.
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